Photos by Hillary Ehlen and Alexandra Martin
This time of year brings about a plethora of favorite flavors. From cinnamon to pumpkin to cranberry, we love them all. However, one of the most versatile of these seasonal flavors is apple. This month we are bringing you five apple-themed things to eat and drink.
1. Caramel Apples
It’s hard to beat an old-fashioned candied apple on a stick. Carol Widman’s Candy Co brings back nostalgic tastes with their varieties of sweet apples. Go for a traditional caramel or add some extra crunch to it with pecan or cashew crumbles.
4325 13th Ave. S., Fargo
2. Dry, Crisp Cider
There are very few things that are more synonymous with fall than cider. Fargo’s very own cidery, Wild Terra, has an ever-changing array of ciders on tap, including this Anxo Cidre Blanc. Available in their tap room, this dry hard cider helps transition from summer crisp flavors to robust fall ones.
6 12th St. N., Fargo
3. Apple Cluster Donut
Included in Bloomberg’s “The 16 Very Best Dishes I Ate In 2017,” this apple cluster still lives up in 2018. Large in size and coated in a glossy layer of sugary glaze, this treat demands to be enjoyed with a warm cup of coffee in the morning. When it’s served with coffee, it doesn’t count as dessert, right?
300 Broadway N., Fargo
301 Main Ave. W., West Fargo
4. Sausage Apple Pizza
If Blackbird Woodfire’s own description of “Béchamel cream sauce, house-made sausage, Granny Smith apple, fresh sage, parmesan cheese and micro greens” doesn’t sell you on this pizza, we don’t know what will. If an apple a day keeps the doctor away, might as well include your daily apple dose on a delicious wood-fired pizza.
206 Broadway N., Fargo
5. Apple Caramel Galette
Nichole’s offers a rustic caramel apple pastry baked in a flaky cornmeal crust. This decadent piece of heaven is a perfectly petite version of a traditional apple pie. In a sea of fall pies, this galette provides a new take on an old favorite and we just can’t resist it.
13 S 8th St., Fargo
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